Cod au Gratin
Raised in outport Newfoundland in a town of 65 people, I pursued a post secondary diploma in Information Technology right out of High School.
I’ve always been a geek at heart, but yet I love the rural life I grew up with. Fishing, hunting, camping and the great outdoors are still loves of mine, even if I don’t pursue them as often as I once did. Sports were always a big part of our lives, and I played many (badly) and loved them all.
Cod au Gratin
- The Pop ShoppeOver the weekend, my buddy Bernard and I were discussing a memory of growing up in pretty much anywhere in small town Canada. For people of my generation, a trip to The Pop Shoppe was a fun and regular occurrence. Unlike traditional pop, and before the time of so many store …
- Christmas Concerts of OldI went to my nieces school Christmas Concert today, and was reminded of those of old. Until the old one room school was torn down in Apsey Brook, it was still used as a center for events, or, as we knew them “times”. Baked Bean suppers, Pot Lucks, Soup Suppers, …
- Salt Fish and ScrunchionsHere in Nova Scotia the tradition for Christmas Eve seems to be lobster (blech). Back home in Newfoundland, or at least my part of it, the traditional Christmas Eve meal was salt fish (cod) and scrunchions. Scrunchions are basically small pieces of fat back pork, fried up crispy (like bacon …